• Increase productivity & efficiency and reduce analysis costs with Hichrom’s 2017 chromatography training courses
  • John Dolan
  • Mark Powell

Chromatography

Increase productivity & efficiency and reduce analysis costs with Hichrom’s 2017 chromatography training courses

Feb 01 2017

Our chromatography courses will show you how to decrease costs, increase throughput, prevent costly method problems occurring, transfer methods between laboratories or from HPLC to UHPLC and develop faster, more reproducible HPLC/UHPLC or GC assays in a time effective manner. In fact, all of our courses are guaranteed to increase productivity and efficiency in your laboratory, reducing your analysis costs. If this doesn’t happen we will happily refund your money.

With costs for our courses from just £55 for a short course and from £195 for a day course these events present valuable opportunities to update and improve your chromatography skills. Additionally, ChromSoc, RSC and IBMS members all receive a 10% discount on all our courses.

Our full 2017 training programme features courses covering every area of HPLC, UHPLC, GC and sample preparation and are delivered by world-renowned experts including John Dolan, Mel Euerby, Mark Powell, Diane Turner, Alan McKeown, Geoff Pickerell, Brian Montgomery, Helen Poole, Gemma Lo and Annette Larder. Whether you are a relative newcomer to chromatography or a seasoned veteran, you can benefit from one of our courses. New courses for 2017 include Pharmaceutical Data Integrity, Preparative HPLC and Method Development for HILIC Separations.

We additionally offer consultancy and advice from industry experts covering all areas of chromatography. Please contact us to discuss our services.

Courses are running at a variety of locations across the UK and additional on-site courses can be arranged at dates and locations to suit your exact requirements. To receive further details on our 2017 training programme, or to discuss an on-site course or our consultancy services, please contact Hichrom Limited on Tel: 0118 930 3660 or email or click here.


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